Blog | 19 Feb 2020
Modern Scottish dining at its very best in Fife
Fife has a growing reputation for the quality of its food and drink and it's not difficult to see why. The Kingdom currently has 2 of the 10 Michelin starred restaurants in the whole of Scotland including the Peat Inn with Rooms.
A destination restaurant with a warm welcome and a reputation that extends well beyond Fife, The Peat Inn has been a food lover's institution for years. Situated just 6 miles from of St Andrews, the restaurant with rooms is owned and run by Chef and food columnist Geoffrey Smeddle and his wife Katherine.
Geoffrey uses local seasonal produce combined with a classical French training, to create an imaginative and exciting menu reflecting the best of Scottish ingredients. Combined with outstanding service and excellent cooking the Peat Inn has the recipe for memorable dining.
As well as the restaurant the Peat Inn has our eight suites offering the opportunity for a rather special night away.